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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cazuela De Pollo Recipe

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This recipe for Cazuela De Pollo is from Gladiola Elementary 2015-2016 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pedazos de pollo
1 lata crema de sopa de pollo
1 lata de ejotes (Estilo Frances)
2 paquetes de rellono de Stove Top mix
Directions:
Directions:
Coloca el pollo en un caserola quadrada de 9 x 13. Ponga los ejotes arriba. Mezcla el rellono como dice el paquete. Ponga lo encima de los ejotes. Hornea por 45 minutos a 325 grados.

 

 

 

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