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Shirley's Seafood Casserole Recipe

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This recipe for Shirley's Seafood Casserole, by , is from Red's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Margaret Brown
Category:
Category:
Ingredients:  
Ingredients:  
1 lb cooked shrimp
1 pkg. Wakefield Crabmeat
6 slices bread crumbs
6 hard boiled eggs, chopped fine
1 Tbs. chopped parsley
salt & pepper
1 cup evaporated milk
1 cup mayo
1 tsp. onion juice
1/4 tsp. red pepper
Directions:
Directions:
.Mix all ingredients & put i uncovered casserole. Bake at 350 for about 20-25 minutes until bubbly


SERVE WITH SHIRLEY'S DILL SAUCE

 

 

 

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