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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Cool Lemon Salad Recipe

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This recipe for Cool Lemon Salad is from The Wright Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can (8 oz) crushed undrained pineapple
1/2 cup sugar
1 small (3 oz) box lemon jello
8 oz. cream cheese
12 oz Cool Whip
12 oz small curd cottage cheese
1/2 cup chopped nuts

Directions:
Directions:
* In a small saucepan mix pineapple, sugar & jello; bring to a boil.
* Add cream cheese & mix well.
* Let cool a few minutes, then add: Cool Whip, cottage cheese & nuts
* Mix well & refrigerate.

Aunt Barbara, most of us have this in our recipe box. Thanks, it has become a classic just like Mrs. Miles Buns!~Susa

 

 

 

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