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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Silver Dollar Pancakes GF Recipe

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This recipe for Silver Dollar Pancakes GF is from The Ferrell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large eggs
1 T. vanilla
1 T. water
2 T. agave nectar
1 1/2 C. blanched almond flour
1/4 t. salt
1/4 t. baking soda
Directions:
Directions:
1. whisk eggs, vanilla, water and agave together in a large bowl
2. add almond flour, salt and baking soda and mix well until thoroughly combined.
3. heat oil in skillet over medium-low heat
4. scoop 1 heaping tablespoon of batter into hot, oiled skillet.
5. pancakes will form little bubbles; when bubbles open, flip pancakes and cook the other side
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
gluten free, low carb

 

 

 

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