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Bacon Cheeseburger Roll-Up Recipe

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This recipe for Bacon Cheeseburger Roll-Up is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
4 slices bacon, chopped
1 small onion, chopped (1/2 cup)
1/2 lb (8 oz) Velveeta cheese, cut into 1/2-inch cubes
1 pkg (13.8 oz) refrigerated pizza crust

Directions:
Directions:
Preheat oven to 400ºF. Cook ground beef, bacon, and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally. Drain; return meat mixture to skillet. Add Velveeta; cook until completely melted, stirring frequently.

Press pizza dough into 15x8-inch rectangle on baking sheet sprayed with cooking spray; spread evenly with the meat mixture. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seam-side down

Bake 20 to 25 min. or until golden brown. Cut diagonally into 6 slices to serve.

Number Of Servings:
Number Of Servings:
6

 

 

 

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