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Clam Dip Recipe

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This recipe for Clam Dip, by , is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom, Grammy, Lisa

Category:
Category:

Ingredients:  
Ingredients:  
8 ounces cream cheese
dash Worcestershire
1/4 tsp minced garlic
clam juice

1 can Minced clams drained.

Directions:
Directions:
Drain the clams. Reserve the juice. Mix the first 4 ingredients to the constancy with the juice mixer. Hand mix the clams. Refrigerate for as long as possible. Over night best.


Best served with Ruffles

 

 

 

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