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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Bill Miller's Coleslaw Recipe

4 stars - based on 37 votes
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This recipe for Bill Miller's Coleslaw is from Soups On, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 medium cabbage, shredded
1 green bell pepper, minced
1 red bell pepper, minced
1 c. sugar
3/4 c white vinegar
3/4 c vegetable oi
1 tsp salt
1/2 tsp turmeric
1 medium onion, minced

Directions:
Directions:
Combine cabbage, red pepper,green pepper and onions in a large bowl; set aside.
Combine sugar, vinegar, oil, salt and turmeric in a small pot. Bring to a boil and cook for 1 minute. Pour over cabbage.
Refrigerate. Best if made at least a day before serving.
Serve chilled.
Easy to halve this recipe from Bill Miller's restaurant.

 

 

 

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