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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Breast Fajita Tacos Recipe

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This recipe for Chicken Breast Fajita Tacos is from Becherer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz John Soules Foods Chicken Breast Fajitas, thawed
1 sliced pepper
1 sliced onion
1 cup shredded Cheese
1 cup topping ( salsa, guacamole, sour cream or combination
4-6 Tortillas ( flour or corn)
1 T. Olive Oil
Directions:
Directions:
Heat the olive be oil in a large skillet over medium high heat.Add the John Soukes Foods Chicken Breast Fajitas and cook until 165º. Add peppers and onions and cook for an additional 2 minutes. Remove from heat.
Take the remaining ingredients and place on serving platter. Place cooked meat, peppers and onions on serving platter. Fill tortillas with desired ingredients.

 

 

 

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