"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Share

Michele's Seafood Cocktail Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Michele's Seafood Cocktail Sauce, by , is from Michele's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Michele Richard
Category:
Category:
Ingredients:  
Ingredients:  
Ketchup
Worcestershire sauce
Tobasco sauce
Horseradish
Salt & freshly ground pepper
Lemon juice
Directions:
Directions:
Start with the amount of ketchup you will require for serving. Add remaining ingredients to taste…leaving the horseradish for last. Stir with a fork and taste, adding additional ingredients to adjust the flavor to your preference.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!