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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

White Chicken Chili Recipe

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This recipe for White Chicken Chili is from The Herrera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (13 oz) Chicken Breast, drained
1 lg can White Beans, drained
1/2 jar (15 oz) Salsa
2 cans (12 oz) Chicken Broth
2 c Colby Jack cheese, grated
1 tbsp Cumin
2 c Tortilla Chips, crushed
Directions:
Directions:
Place chicken, beans, salsa, chicken broth, cumin and cheese in a large kettle.
Heat on medium heat until mixture is hot and cheese is melted.
Add crushed tortilla chips as a topping when serving.

 

 

 

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