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Minced Clam Dip Recipe

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This recipe for Minced Clam Dip, by , is from The Herrera Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eleanor Vonasek

Category:
Category:

Ingredients:  
Ingredients:  
6 oz Cream Cheese
7 oz Minced Clams, drained (save juice)
1/2 tsp Worcestershire Sauce
2 tsp Lemon Juice
4 tbsp clam juice
Salt to taste

Directions:
Directions:
Drain juice from clams. Blend lemon juice and Worcestershire sauce with cream cheese. Mix in clams and measured clam juice. Season with salt to taste. Refrigerate.

 

 

 

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