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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

ITALIAN VEGETABLE DIP Recipe

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This recipe for ITALIAN VEGETABLE DIP is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayonnaise
1 cup sour cream
4 oz. cream cheese, softened
1 envelope zesty Italian dressing mix
1/4 cup finely chopped green bell pepper
1/4 cup finely chopped red bell pepper
Directions:
Directions:
Mix cream cheese, sour cream, mayonnaise until smooth.
Pour in envelope dressing mix and combine well.
Stir in peppers'
Refrigerate at least 4 hrs. or overnight.
Serve with crackers , veggies, or chips
Number Of Servings:
Number Of Servings:
18-2 tbsp. servings.

 

 

 

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