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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Smoked Salmon & Shrimp Recipe

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This recipe for Smoked Salmon & Shrimp is from DAD's GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2C Cooked Shrimp
3/4C Whipping Cream - whipped
1T Horseradish
6 Thin slices smoked salmon
1 Head Iceberg Lettuce - shredded
2 Lemons - for garnish
Salt and Pepper to taste
Directions:
Directions:
1. Combine shrimp, whipped cream and horseradish along with salt and pepper
2. Distribute the shrimp mixture on the 6 slices of smoked salmon. Roll up each to create a mini roll.
3.. Serve on shredded lettuce and garnish with lemon wedges.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1/4 Hour

 

 

 

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