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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

PASTA SALAD Recipe

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This recipe for PASTA SALAD is from The Worsham Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pasta, cooked and drained (use tri-color pasta for a pretty salad)
1/2 cup chopped celery
1/2 cup chopped green pepper
Italian dressing
Parmesan cheese (optional)
ripe olives (optional)
Directions:
Directions:
Mix pasta, vegetables, olives (if desired), and dressing and chill overnight. Sprinkle with Parmesan before serving.
Number Of Servings:
Number Of Servings:
8

 

 

 

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