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Crab with Prosciutto Recipe

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This recipe for Crab with Prosciutto is from DAD's GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 Slice Prosciutto
1lb Crabmeat - fresh not canned
12T Butter
1t Worcestershire Sauce
1/2t Tabasco Sauce
1 Lemon - juiced
2T Parsley - chopped fine
1t Pepper - freshly ground
Directions:
Directions:
1. Place 4 slices of prosciutto on a flat surface, each overlapping each other. Place a heaping spoon of crabmeat on the prosciutto and roll up like a cigar. Make 6 of these cigar shaped packages.
2. Heat the butter in a skillet and when the butter begins to foam, add the prosciutto and heat well.
3.Add Worcestershire sauce, tabasco sauce, lemon juice and heat through.
4. Sprinkle with parsley and pepper.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1/2 Hour

 

 

 

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