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Cinnamon and Sugar Pretzels Recipe

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This recipe for Cinnamon and Sugar Pretzels is from Becherer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup vegetable oil
1/2 cup sugar
2 tsp ground cinnamon
1 16 oz butter pretzel snaps (square shaped)
Directions:
Directions:
In a large roasting pan, stir together vegetable oil, sugar, and cinnamon.
Add pretzels to the pan and toss to coat completely with cinnamon and sugar.
Bake, uncovered at 300º for 30 minutes, stirring at 10 minutes and 20 minutes.
Spread on waxed paper to cool and store in an airtight container.

 

 

 

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