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Church Peanut Butter Spread Recipe

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This recipe for Church Peanut Butter Spread, by , is from Becherer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 tub of marshmallow cream (48 oz)
4 1/2 lbs of peanut butter

Bring to a boil:
5 cups brown sugar
2 1/2 cups boiling water
1/3 cup light karo syrup

Directions:
Directions:
Cool before adding peanut butter

Number Of Servings:
Number Of Servings:
6 1/2 quarts

 

 

 

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