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French Toast Wrap Recipe

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This recipe for French Toast Wrap, by , is from Nutritiously Delicious, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

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1 Flat-out bread or whole wheat tortilla
1 cup of assorted berries
2 eggs
1 tsp cinnamon ;1/2 tsp vanilla extract
1 packet of Truvia honey

Whisk eggs, cinnamon, vanilla and Truvia in a shallow pie plate.
Dip wrap in plate and then save remaining egg mixture.
Heat a large skillet over medium heat and spray with Pam. Transfer
wrap to skillet and cook for 2-4 minutes on each side and set
Cook up your leftover egg mixture in the skillet and then place
on top of wrap.
Add mixed berries and roll up and cut in half. Drizzle with 1 tsp
of honey.
Other optional fillings could be shredded coconut, slivered almonds,
bananas or strawberries




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