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Mik's Super Basic Santa Marguarita Chicken & Salad Dinner Recipe

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This recipe for Mik's Super Basic Santa Marguarita Chicken & Salad Dinner, by , is from Mark & Olivia's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mik Benedek (Olivia's father)

Category:
Category:

Ingredients:  
Ingredients:  
Romaine Lettuce
Bone in Breast Chicken or Salmon or Pork Loin
If you like you can add:
Rice or Potatoes
Broccoli or Green Beans

Salad Portion - take a head of romaine lettuce & slice it thin.
Be sure to take the skin off the bone in breast chicken.

Directions:
Directions:
Simply put ground black pepper on the chicken or fish or meat, add a little olive oil to the top, put into broiler, & let it go until it's cooked to the way you like it.
Put the salad in a large bowl or plate and put the chicken on top or the side.
Add the rice/potato/and/or vegetable to one side of plate or in bowl on the side.

Your good to go.....Don't forget the Dark Chocolate for dessert!

Personal Notes:
Personal Notes:
You can substitute the chicken with any meat or fish.

 

 

 

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