"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Picnic Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Picnic Beans, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shirley Hawk

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. bacon, cut in small pieces (1/4")
1 large diced onion
Fry above together.
Then add and simmer together:
1 small bottle ketchup
2/3 c. brown sugar
1/2 tsp. garlic salt (optional)
1 can kidney beans, rinsed
1 can n beans, rinsed
1 can lima or butter beans, drained
1 large can baked beans - as is

Directions:
Directions:
Fry bacon and onion together.
Add ketchup, brown sugar, and garlic salt. Simmer together.

Add beans to sauce and bake at 325 for 1 hour.

Personal Notes:
Personal Notes:
Dave likes this recipe with only the baked beans. Shirley used to always add the butter beans because Dad liked them. I also love them, but they weren't added when Dad was not attending the picnic.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

31W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!