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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Crock-Pot Burritos Recipe

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This recipe for Crock-Pot Burritos is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can refried beans
1 can black beans
1 large jar salsa
1 pound ground beef, browned
2 cans green chilis
2 bell peppers, diced
1 yellow onion, diced
1 bag frozen corn (optional)
1 bag shredded lettuce
Instant rice, prepared
Burrito shells
Directions:
Directions:
Place the first 8 ingredients in a crock-pot. Cook on low for 5-7 hours. Stir when done. Put rice on burrito shell, followed by crock-pot mixture, followed by sour cream, and finally lettuce. Wrap up and eat!

 

 

 

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