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Orzo Fluff Recipe

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This recipe for Orzo Fluff is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb. orzo (pasta) Cooked according to directions & drained
2 eggs, beaten
3 T. Flour
1 ½ cups sugar
20 oz. can of chunk pineapple, drained with the liquid reserved
1 jar Maraschino cherries, drained-discard liquid
1 can Mandarin oranges, drained – discard liquid
16 oz tub of cool whip
Directions:
Directions:
Mix sugar & flour together, add eggs & pineapple juice-stir well & cook over medium heat until thickened.
Add cooked Orzo & fruits to mixture.
Place in refrigerator overnight.
In the morning mix Cool Whip into mixture & enjoy!
Personal Notes:
Personal Notes:
This was one of my children's favorite picnic desserts!

 

 

 

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