Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Brown Eyed Susans Recipe

  Tried it? Rate this Recipe:


This recipe for Brown Eyed Susans, by , is from Grandma Baker's Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Bernice Baker


1 c. butter
1/4 c. sugar
1/2 t. vanilla
2 c. flour
1/2 tsp. salt
2 tbsp. butter, melted
1 1 oz. square unsweetened chocolate, melted (or 1/3 c. chocolate chips)
2 tbsp. hot water
1 c. powdered sugar
Pecan halves

Cream together butter and sugar, blend in vanilla, add flour & salt and mix well. Shape rounded teaspoons of dough into balls. Place on cookie sheet, flatten slightly and bake at 375 for 10 minutes. FROSTING: mix all ingredients together and frost cooled cookies. Top cookie with pecan half or almond slice.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!