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Shortbread Cookies Recipe

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This recipe for Shortbread Cookies, by , is from Grandma Baker's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bernice Baker

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. unsalted butter
1/2 c. Crisco shortening
1/2 c. cornstarch
1/2 c. powdered sugar
1/2 tsp. salt
2 c. flour

Directions:
Directions:
Beat butter and shortening until creamy, add dry ingredients a little at a time. Work with spoon as long as possible, then turn on floured board until mixture cracks. Form small balls, flatten with floured, small glass and bake at 325 for 20 minutes. Frost with vanilla frosting, decorate with a small flower in middle of cookie

 

 

 

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