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Isaacs Breakfast Burritos Recipe

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This recipe for Isaacs Breakfast Burritos, by , is from Our Family Cookbook ~ Good Food, Great Memories!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angie Lytle

Category:
Category:

Ingredients:  
Ingredients:  
3 hashbrown patties
1 tbsp. butter
salt, pepper and seasoning salt to taste
2 eggs
breakfast meat (bacon, sausage, ham)
handful of cheese
2 tortilla shells

Directions:
Directions:
In skillet melt butter over medium heat; add hashbrown patties, season with salt, pepper and seasoning salt, brown both sides. Once cooked, break up into small pieces in pan. Mix in eggs, cook until almost done. Add in cooked breakfast meat (as much or as little as you want) and cheese, cook until eggs are finished and cheese is melted. Warm shells about 10 seconds in microwave. Spoon hashbrown mixture into shells, wrap and enjoy.

Personal Notes:
Personal Notes:
For a long time Isaac lived on these things, almost anytime he made something for himself this is what it was. They are quick and easy and pretty good. You can use any hashbrowns but the patties cook the fastest.

 

 

 

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