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Easy Fudge (Peanut Butter) Recipe

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This recipe for Easy Fudge (Peanut Butter), by , is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ruth Hatfield (*)

Category:
Category:

Ingredients:  
Ingredients:  
2 cup white sugar
1/2 cup milk
1 T butter
pinch of salt
2 T cornstarch
1 tsp. vanilla
1/2 cup peanut butter

Directions:
Directions:
Combine above ingredients and bring to a rolling boil. Boil for two and a half minutes. Beat until ready to pour into an 8 x 8 buttered pan.

 

 

 

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