"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Share

Sante Fe Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sante Fe Soup, by , is from St.Marks Church of Grace, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Teri Mansfield
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. 93 % lean beef
2 large white onions
2 pkg. dry Ranch Dressing
2 pkg. Taco seasoning
1 small can green chilis
1 16oz. can kidney beans
1 16 oz. can pinto beans
1 16 oz. can black beans
1 16 oz. can diced tomatoes
1 16 oz. can Rotel tomatoes
2 16 oz. cans white shoe peg corn
2 cups water(chicken stock)
1 can beef stock
Directions:
Directions:
Put all of the ingredients into stock pot and cook.
Personal Notes:
Personal Notes:
Yummy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!