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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Sante Fe Soup Recipe

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This recipe for Sante Fe Soup is from St.Marks Church of Grace, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. 93 % lean beef
2 large white onions
2 pkg. dry Ranch Dressing
2 pkg. Taco seasoning
1 small can green chilis
1 16oz. can kidney beans
1 16 oz. can pinto beans
1 16 oz. can black beans
1 16 oz. can diced tomatoes
1 16 oz. can Rotel tomatoes
2 16 oz. cans white shoe peg corn
2 cups water(chicken stock)
1 can beef stock
Directions:
Directions:
Put all of the ingredients into stock pot and cook.
Personal Notes:
Personal Notes:
Yummy!

 

 

 

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