"Hunger is the best sauce in the world."--Cervantes

Glazed Fruit Salad Recipe

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This recipe for Glazed Fruit Salad, by , is from Caroline's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Riley

Category:
Category:

Ingredients:  
Ingredients:  
1 can drained pineapple chunks
1 can drained fruit cocktail
2 cans drained mandarin orange segments
7-8 bananas, sliced
2 T lemon juice
1 can peach or apricot pie filling
lettuce as garnish

Directions:
Directions:
Combine pineapple, fruit cocktail, and oranges in large bowl. Add bananas, lemon juice, and pie filling. Mix gently. Cover and chill several hours or overnight. Serve in lettuce cups.

Personal Notes:
Personal Notes:
I remember having this several times while visiting Grandma Caroline in Arizona. Love it!

 

 

 

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