"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

SAVORY CHICKEN STUFFING Recipe

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This recipe for SAVORY CHICKEN STUFFING, by , is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Dalton 's mother Grace Lefler

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. chicken flavored stuffing
6 skinless chicken breast halves
1 can cream of chicken soup
1/3 can of milk

Directions:
Directions:
Preheat oven to 400 degrees. Prepare stuffing according to package but do not let stand !!
Spoon stuffing down middle of baking dish arrange chicken on each side of stuffing.
Combine soup and milk . Pour over chicken cover and bake 45 min. or until chicken is done.

 

 

 

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