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Caramel Apple Pie Recipe

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This recipe for Caramel Apple Pie is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 ¼ cup flour
4 to 5 TSP ice water
1/3 cup shortening
Pinch of salt

Filling:
7-8 apples
1 cup sugar
2 tsp cinnamon
½ cup flour

Topping:
1cup brown sugar
½ cup flour
½ cup oatmeal
1 stick butter
Directions:
Directions:
Crust: Stir together flour and shortening. Work until crumbly. Add water and work together with pastry blender until dough forms. Roll out and place in pie pan.
Filling: Mix together and put in pie pan.
Topping: Mix all four ingredients until crumbly. Take topping and cover apples sealing to edge of crust

After baking hour drizzle caramel over top of pie. Sprinkle chopped pecans over top.

1 hour 15 minutes

350’

 

 

 

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