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Apple Dumplings Recipe

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This recipe for Apple Dumplings is from The Hanson Family Cookbook (2021 Edition), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 medium apples, sliced (Jonathan or Gala work well)

Sauce:
1 1/2 c. sugar
1 1/2 c. water
1/4 tsp. cinnamon
1/4 tsp. nutmeg
8 drops red food coloring
Bring to a boil.




Pastry:
2 c. flour
2 tsp. baking powder
1 tsp. salt
2/3 c. shortening
1/2 c. milk
Roll into 8x12 rectangle. Cut into six 6" squares.

Directions:
Directions:
Place apples on pastry squares. Sprinkle generously with sugar, nutmeg, cinnamon, and dot with butter. Bring edges of pastry together and pinch to seal. Place 1" apart in pan and cover with sauce.

Bake @ 375º for 35 minutes. Serve with vanilla ice cream.

Number Of Servings:
Number Of Servings:
6

 

 

 

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