Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Jeffs Texas Pork Ribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jeffs Texas Pork Ribs is from Our Family Cookbook ~ Good Food, Great Memories!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs pork spareribs
1 c. white sugar
1 tsp. salt
1 1/2 tbsp. finely ground black pepper
2 tbsp. paprika
2 tbsp. garlic salt

SAUCE INGREDIENTS-
1/2 chopped onion
3 c. ketchup
3 tbsp. brown sugar
cayenne pepper to taste
Directions:
Directions:
Clean ribs, trim excess meat and fat. Remove membrane from back side of ribs. Stir together sugar, salt, black pepper, paprika, garlic salt and 1 tablespoon of cayenne pepper. Cover and refrigerate in a roasting pan 8 hours or
overnight. Preheat oven to 275F. Bake uncovered for 3-4 hours until ribs are up to temp. Remove 4 tablespoons pan drippings from the rigs and add onions in a skillet on medium heat. Cook until onion is tender and browned. Stir in ketchup and brown sugar, season with black pepper, salt and cayenne pepper to taste. Reduce heat and simmer for 1 hour adding water as needed. Grill ribs at 325 on bbq. Baste with sauce turning occasionally making sure sauce does not burn.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

136W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!