"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Grape Salad Recipe

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This recipe for Grape Salad, by , is from Pokeeno Eats - Savory Bites and "Suite" Treats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim Pinkleton

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs green seedless grapes
2 lbs red seedless grapes
8 ounces sour cream
8 ounces cream cheese, softened
1⁄2 cup granulated sugar
1 teaspoon vanilla extract, to taste
TOPPING INGREDIENT
1 cup brown sugar, packed, to taste
1 cup crushed pecans, to taste

Directions:
Directions:

Wash and stem grapes.
Set aside.
Mix sour cream, cream cheese, white sugar and vanilla by hand until blended.
Stir grapes into mixture, and pour in large serving bowl.
For topping: Combine brown sugar, and crushed pecans.
Sprinkle over top of grapes to cover completely.
Chill overnight.

Number Of Servings:
Number Of Servings:
15
Personal Notes:
Personal Notes:
"Addictive"

 

 

 

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