"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Escalloped Chicken Recipe

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This recipe for Escalloped Chicken, by , is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jane Thrun (*)

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup milk
1/4 cup butter
6 T flour
dash of celery salt
2 cup broth
dash of poultry seasoning
2 1/2 cup chicken, cut medium-fine
1 cup bread crumbs

Directions:
Directions:
Blend milk, butter, flour and celery salt and cook until smooth. Add broth and poultry seasoning. Layer in order, chicken, gravy, and bread crumbs. Bake at 350 for 30-40 minutes.

 

 

 

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