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Salmon A La King Recipe

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This recipe for Salmon A La King is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can refrigerated biscuits
1/4 cup margarine
1/2 cup green or red pepper, chopped
1/2 cup celery, sliced
3 tablespoons flour
1/4 teaspoon salt
1 1/2 cups milk
1 can salmon, drained and chunked
Directions:
Directions:
Bake biscuits according to package directions. In large skillet, melt margarine, saute peppers and celery for 1 minute, stir in flour and salt, cook until mixture is smooth and bubbly. Slowly add milk, cook until mixture boils and thickens, gently fold in salmon; heat thoroughly.

 

 

 

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