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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

VEGGIE DIP Recipe

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This recipe for VEGGIE DIP is from REPLENISH - A Collection of Best-Loved Recipes & Inspiration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. mayonnaise
1 1/2 c. sour cream
3 Tbsp. onion flakes (from onion soup mix)
3 Tbsp. dill weed
2 Tbsp. dried parsley
1/2 tsp. garlic salt
2 tsp. dry mustard
1 tsp. seasoned salt
Directions:
Directions:
1. Mix all above ingredients together and refrigerate 2 hours. Serve with cut vegetables.

 

 

 

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