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Crescent Cookies Recipe

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This recipe for Crescent Cookies is from A Mother's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ pound butter
2 cups flour
2 cups chopped pecans or walnuts
5 tbs sugar
2 tsps vanilla
1 tbs water
½ tsp salt
Directions:
Directions:
1. Cream butter, add sugar, vanilla and water.
2. Sift flour and salt together and stir into mixture.
3. Add nuts and mix thoroughly.
4. Using portions about the size of a walnut, roll into crescent shaped cookie.
5. Preheat oven to 325 degrees and bake about 20 minutes.
6. While warm, roll in powered sugar.

 

 

 

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