"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chocolate Almond Torte Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Almond Torte, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Harris

Category:
Category:

Ingredients:  
Ingredients:  
cup margarine
8 oz. high quality chocolate
5 eggs
cup sugar
1 cup ground almonds.

Directions:
Directions:
1. Preheat oven to 350 Fahrenheit.
2. Grease round cake pan.
3. Melt margarine and chocolate.
4. Separate eggs.
5. Beat the egg whites until stiff but not dry peaks.
6. Beat yolks and sugar in another bowl. Add melted chocolate mixture alternately with the ground almonds.
7. Gently fold in egg whites and then spoon batter gently into the pan.
8. Bake for 45-50 minutes until a toothpick comes out clean.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This recipe comes from one of my co-residents, Carolyn Fein. She was the first person to introduce me to a Passover cake that did not taste like a Passover cake. It is now one of the boys' favorites and a yearly tradition.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

41W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!