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Peanut Butter Oatmeal Cookies Recipe

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This recipe for Peanut Butter Oatmeal Cookies is from Mom Knows Best , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup peanut butter
1/3 cup nuts, chopped
3/4 cup flour
1 tsp. baking soda
1/4 tsp. salt
1/2 cup white sugar
1/2 cup brown sugar, packed
1/2 cup butter, room temp
1 tsp. vanilla extract
1 large egg
1/2 cup old fashioned oats
1/4 cup quick cooking oats
Directions:
Directions:
Combine the peanut butter and chopped nuts in the food processor and mix until almost smooth. In a small bowl, whisk together flour, baking soda and salt, set aside. In a large bowl, beat together butter and both sugars until light and fluffy. Add peanut butter mixture and vanilla, beat to blend well. Beat in egg. Add dry ingredients, mix well. Add oats, mix well. Beat well for another minute. Cover with plastic and place in fridge for at least an hour. Preheat oven to 350º. Spray a cookie sheet with non stick cooking spray. Drop dough by spoon or use a small cookie dough scoop. Bake for 7 minutes, and then turn the pan. Continue baking for 2 to 4 minutes more. If you want a soft cookie, slightly under bake (9 minutes). If you like a crisp cookie, bake them for 11 minutes.

 

 

 

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