"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Submarine Sandwiches Recipe

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This recipe for Submarine Sandwiches, by , is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Christy Knotts Nevels

Category:
Category:

Ingredients:  
Ingredients:  
Sub sandwich rolls (looks like small French bread loaves)
Bologna, sliced
Salami, deli sliced
Ham, deli sliced, fully cooked
Turkey, deli sliced, fully cooked
Dressings: mayonnaise, mustard and etc.
Lettuce leaves
Sliced tomatoes
Pickles
Sliced onions
Sliced bell peppers
Sprouts
Assorted sliced cheese

Directions:
Directions:
Spread dressing onto sub bread then add desired meats and cheeses.

 

 

 

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