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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Sweet Potato Cobbler by Grandma Wilson Recipe

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This recipe for Sweet Potato Cobbler by Grandma Wilson is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 crusts (top and bottom)
3 small sweet potatoes or more
1 cup sugar
1 stick margarine
1 cup milk
1/4 tsp. salt
1 tsp. vanilla
Directions:
Directions:
1. Preheat oven to 350.
2. Cut potatoes into 1/2 inch thick pieces. Boil until tender. Peel the sweet potatoes.
3. Mix all ingredients together well.
4. Line baking dish with pie crust and add pie mixture. Place crust on top and bake until crust is done.
Personal Notes:
Personal Notes:
Mama used canned biscuits sometimes for her crust. Faye uses regular pie crust.

 

 

 

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