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Cheesy Green Beans Recipe

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This recipe for Cheesy Green Beans, by , is from 2016 Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amy Harris

Category:
Category:

Ingredients:  
Ingredients:  
1 bag of cleaned, trimmed green beans
1/2 lemon
2 oz gorgonzola crumbles
pepper to taste

Directions:
Directions:
Steam green beans until tender but still firm. Place hot, cooked greenbeans in serving dish and sprinkle gorgonzola crumbles over the top and cover for 5 min or until cheese is melted. Remove cover, squeeze the juice of 1/2 a lemon over the top, add cracked pepper to taste and serve!

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
My sister showed me this delicious way to dress up green beans when we traveled to Scotland.

 

 

 

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