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Spanish Rice Recipe

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This recipe for Spanish Rice, by , is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ruth Hallenbeck (*)

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cup uncooked rice
1 1/2 lb. hamburger
1 1/2 cup diced celery
1 cup diced onion
1 qt. tomato juice
salt & pepper to taste

Directions:
Directions:
Wash and soak uncooked rice for 2 hours. Brown hamburger in pan with celery and onions. Mix all ingredients in casserole pan and pour over it tomato juice. Bake slowly for 3 hours at 350.

 

 

 

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