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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

MEATBALLS Recipe

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This recipe for MEATBALLS is from REPLENISH - A Collection of Best-Loved Recipes & Inspiration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
½ c. bread crumbs
¼ c. milk
2 Tbsp. onion, finely chopped
1 tsp. salt
½ tsp. Worchestershire Sauce (or more … my husband really likes this so I often use 1 Tbsp.)
1 egg
Directions:
Directions:
1. Preheat oven to 400°F.
2. Mix ingredients together.
3. Shape into 1 ½ inch balls. (I use a meatballer to make this step easy.)
4. Place on ungreased cookie sheet and bake until light brown – 20 to 25 minutes.
5. Serve with spaghetti sauce, a sweet & sour meatball recipe or Alfredo sauce.

 

 

 

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