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Vegetable Pizza Recipe

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This recipe for Vegetable Pizza, by , is from Momirovic Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brenda Momirovic

Category:
Category:

Ingredients:  
Ingredients:  
2 packages of Pillsbury crescent rolls
Topping:
1 cup salad dressing ( Miracle Whip
2 ( 8 oz. ) pkgs. cream cheese
1 ( 1 oz. ) pkg. dry Ranch dressing
Vegetables cut into very small pieces
Green pepper, black olives, tomato bits, cauliflower, broccoli, shredded carrots ( almost any vegetable you like)
1 cup shredded cheddar cheese

Directions:
Directions:
Press packages of crescents into large cookie sheet.- one strip across one end, then 3 strips at a right angle to first strip to fill the pan.
Bake at 350 for 8-10 minutes until golden brown. Cool.
Combine Miracle Whip, cream cheese and dry ranch dressing and mix well. Spread on to baked crust. Top with chopped vegetables, then top with shredded cheese.

Number Of Servings:
Number Of Servings:
8-10

 

 

 

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