Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Meatballs in Sour Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs in Sour Cream is from A Collection with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup corn flakes
1 cup milk
1 glove garlic, minced
1 Tablespoon parsley flakes
1 teaspoon salt
dash pepper
2 lbs ground beef

3 Tablespoons butter
1 cup finely chopped onion
2 Tablespoons flour
1 (10 ½ oz) can condensed beef broth
1 teaspoon Worcestershire sauce
1 cup sour cream
Directions:
Directions:
1) Combine corn chips, milk, garlic, parsley, salt and pepper into a large pan
2) Add ground beef and mix well
3) Shape into small meatballs and place in a large shallow pan
4) Bake at 350° for about 20 minutes, turning the meatballs once

5) Melt butter in a 3 quart saucepan
6) Add onion and cook until tender
7) Blend in flour
8) Add beef broth and Worcestershire sauce
9) Cook, stirring until mixture comes to a boil
10) Reduce heat and blend in sour cream; heat but do not boil
11) Add gravy to meatballs and serve over mashed potatoes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

78W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!