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Cucumber Sandwiches Recipe

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This recipe for Cucumber Sandwiches, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eileen Buringrud

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. Sour Cream
1 Package Hidden Valley Ranch Dressing
Sliced Bread
Cucumbers - cut into approx. 1/4" slices (leave peeling on)
Paprika

Directions:
Directions:
Mix sour cream and Hidden Valley Dressing together the day before so flavors blend. Use small cookie cutter to cut round bread pieces-no crust. This will be an open face appetizer - layer bread, sour cream mixture, cucumber, sprinkle with paprika. You can use different kinds of bread, just make sure to get it sliced the same thickness as store-bought bread. Everyone loves these!

 

 

 

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