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Corn Dogs Recipe

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This recipe for Corn Dogs, by , is from The Davison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Betty Evans (Nancy Taylor's mom)

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1/2 c. milk
1 c. Bisquick
2 tbsp. yellow corn meal
1/4 tsp. paprika
1/2 tsp. dry mustard
1/8 tsp. cayenne
1 lb. hot dogs

Directions:
Directions:
Heat fryer to 375. Blend egg and milk. Stir in dry ingredients. Dip hot dogs into batter. Fry until brown, 2 to 3 minutes

 

 

 

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