Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Fresh & Healthy Seafood Chowder Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fresh & Healthy Seafood Chowder is from CulinArt, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces onion chopped
3 quarts water
1 quart canned tomatoes diced
1 pound potatoes chopped
6 ounces fresh carrots diced
8 ounces celery chopped
2 teaspoons salt
½ teaspoon black pepper
1 each bay leaves
½ teaspoon ground thyme
1 pound cod fillet or other white fish
8 ounces surimi seafood diced
1 tablespoon fresh parsley chopped
Directions:
Directions:
Combine onion, water, tomatoes, potatoes, carrots and celery in large kettle, add seasonings.
Bring to a boil. Reduce heat. Simmer 40-45 minutes or until vegetables are tender. Remove bay leaves
before serving.
Add fish and surimi. Cover and simmer 5-10 minutes.
Sprinkle parsley over soup before serving.
Number Of Servings:
Number Of Servings:
16

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

81W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!