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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Jo Ann's Pumpkin Bread Recipe

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This recipe for Jo Ann's Pumpkin Bread is from Sisters of The Traveling Bracelets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1 cup oil
4 eggs
1 1/2 tsp. salt
1 tsp nutmeg
1 tsp. cinnamon
2 tsp. baking soda
2/3 cup water
2 cups canned pumpkin
3/12 cups flour
1 cup chopped nuts
Directions:
Directions:
Mix all ingredients together in a large bowl. Preheat oven to 350º. Pour into loaf pans. Bake for 60-70 minutes.
Number Of Servings:
Number Of Servings:
3 loaves
Personal Notes:
Personal Notes:
My aunt, Jo Ann Hoofnagle, gave this recipe to me as a teenager. It is delicious served warm with butter.

 

 

 

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